Mission
To improve every day by optimizing our quality and production criteria; to be a superior option that, through fair competition, helps raise the flour and by-products market; to serve the domestic market with distinctive products and, from there, move firmly into new markets.
Vision
Technology and professionalism are key to the evolution of our products. We invest in infrastructure, equipment and energy, taking steady steps with quality as our axis. We aim to make our plant a model to follow and progress toward a fully sustainable operation.
